• 209 - Chicken & Broccoli

    From Dave Drum@1:320/219 to All on Wednesday, June 18, 2025 17:53:00
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Chicken & Broccoli Stir-Fry w/Peanuts
    Categories: Poultry, Herbs, Vegetables, Nuts
    Yield: 4 servings

    1 1/2 c Chicken broth; divided
    2 tb Soy sauce
    1 1/2 tb Cornstarch
    1/2 ts Salt
    1/4 ts Ground ginger
    1/4 ts Garlic powder
    Cooking spray
    1/2 ts Oil
    1 lb Boned skinned chicken; in 2"
    - X 1/4" strips
    1 c Small broccoli florets
    1 c Red bell pepper strips
    1/4 c Chopped, unsalted,
    Dry-roasted, peanuts

    Combine 1 cup chicken broth with soy sauce, cornstarch,
    salt, ginger, and garlic powder in small container. Stir
    until smooth; set aside.

    Lightly coat large skillet with cooking spray; heat over
    high heat until hot. Add oil; tilt skillet to coat
    bottom of skillet. Add chicken; stir fry 2 minutes, or
    until no longer pink. Remove chicken from skillet.

    Add remaining 1/2 cup chicken broth to skillet; bring to
    a boil. Add broccoli and bell pepper; return to a boil.
    Reduce heat and simmer, covered, 2 minutes, or until
    broccoli is crisp-tender.

    Increase heat to high. Add chicken to skillet. Stir
    sauce and add to skillet. Bring to a boil; boiling 1 to
    2 minutes, or until thickened. Stir in peanuts.

    Yield: 4 servings

    RECIPE FROM: https://www.diabetesselfmanagement.com

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