MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Nu Salt Potato Soup
Categories: Potatoes, Vegetables, Dairy, Herbs
Yield: 6 Servings

2 tb Unsalted butter
1 1/2 c Thin sliced onion
1/3 c Chopped bell pepper
1 cl Garlic; minced
4 sm Potatoes; pared, coarse
- chopped
2 1/2 c Milk
1/2 c Low-sodium chicken broth
3/4 ts Nu-Salt®
1/4 ts Pepper
Minced chives or fresh
- parsley; garnish

In saucepan in melted butter, cook and stir onion, green
pepper and garlic about 5 minutes. Add potatoes, milk,
chicken broth, Nu-Salt and pepper; simmer 30-40 minutes.
Pour into blender; puree. Garnish with chives or
parsley.

Makes 6 2/3-cup servings.

DIABETIC EXCHANGES: 1 vegetable exchange, 1/2 bread
exchange, 1/2 milk exchange, 1 fat exchange

RECIPE FROM: http://nusalt.com/recipes

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