MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Date-Nut Bread w/Cream Cheese & Walnuts
Categories: Breads, Fruits, Nuts, Cheese
Yield: 1 Loaf

1 1/2 c Dates; pitted, chopped
1 ts Salt
1 c Boiling water
1/2 ts Baking soda
1/2 c Dark brown sugar
1 1/2 ts Baking Powder
1 lg Egg; beaten
1/2 c Walnuts; coarse-chopped
3 tb Shortening; melted

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1 ts Vanilla extract
Cream cheese
2 c A-P Flour; sifted
Walnuts; Fine-chopped

Place dates in a mixing bowl and add boiling water. Let
stand until fairly cool. Add brown sugar, egg,
shortening and vanilla. Stir flour, salt, baking soda
and baking powder into mixture. Add nuts. Stir until
well mixed.

Bake in a greased and floured loaf pan in a 350oF/175oC
oven for 1 hour. Remove to a cooling rack.

Cream cheese is mixed with chopped walnuts and spread on
slices of date-nut bread.

Recipe Source: THE FRUGAL GOURMET by Jeff Smith

RECIPE FROM: https://www.bigoven.com

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