MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Turkey Enchiladas
Categories: Poultry, Vegetables, Cheese, Sauces, Chilies
Yield: 8 servings
3 c Diced, cooked turkey
1 c Chicken broth
1 c Cooked long grain rice
2 Plum tomatoes; chopped
1 md Onion; chopped
1/2 c Canned, chopped green
- chilies
1/2 c Sour cream
1/4 c Sliced ripe or green olives
- w/pimientos
1/4 c Minced fresh cilantro
1 ts Ground cumin
8 Flour tortillas (8")
28 oz Can green enchilada sauce;
- divided
2 c Shredded Mexican cheese
- blend; divided
In a large saucepan, combine the first 10 ingredients.
Bring to a boil. Reduce heat; simmer, uncovered, for 20
minutes. Remove from heat.
Place 3/4 cup turkey mixture down the center of each
tortilla; top each with 1 teaspoon enchilada sauce and 1
tablespoon cheese. Roll up and place seam side down in a
greased 13" X 9" baking dish. Pour remaining enchilada
sauce over the top; sprinkle with remaining cheese.
Cover and bake @ 350oF/175oC for 30 minutes. Uncover;
bake 8-10 minutes longer or until bubbly.
Beverly Matthews, Pasco, Washington
Makes: 8 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
From:
Https://Www.Tasteofhome.Com
MMMMM
... Don't eat that. Studies prove it is hazardous to your health.
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