MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Apricot Fluff
Categories: Five, Fruits, Dairy, Candy
Yield: 10 servings

1 c Apricot or peach yogurt
3 oz Box apricot gelatin
8 oz Tub whipped topping; thawed
10 oz Bag miniature marshmallows
3 c Diced, peeled, fresh
- apricots

In a large bowl, add yogurt to gelatin; stir 2 minutes
to completely dissolve. Gently stir in whipped topping,
then marshmallows and apricots. Refrigerate until firm,
at least 4 hours.

Melissa Meinke, Fawn Grove, Pennsylvania

Makes: 10 servings

RECIPE FROM: https://www.tasteofhome.com

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